The glaze is so delicious. Wayne had breakfast ready each morning and it was a feast! While the cake is still hot, prepare the glaze. Transfer cake to a wire rack to cool completely. Thank you so much! Home » Recipes » Fresh Apple Cake with Brown Sugar Glaze. Add the granulated sugar and oil and beat for 3 minutes. Swap the cream cheese frosting for a simple caramel glaze. I’d love to hear! Pour the batter into the pan and bake until a toothpick inserted in the cake comes out clean, about 1 … This Fireball Glazed Fresh Apple Cake is a moist spice cake filled with shredded fresh apples all topped with a Fireball Whiskey Glaze that just screams fall baking. Do you leave only the favorable comments? Mix sugar, egg, and oil together in another bowl. AND.... Barbara's Fresh Apple Cake ! Step 1 for Glaze. Pour the hot glaze over the warm cake, gently spreading it to cover surface. Remove from oven and let cool as your start the glaze. Your email is safe with us! Thank you! Make glaze: Combine brown sugar, butter, vanilla, cream and salt in a heavy saucepan. Stir over medium heat until smooth. *This post is sponsored in conjunction with AppleWeek . Drizzle glaze all over the cake. Stir in the flour mixture with a spoon and continue stirring the batter until the flour disappears. And while it's a cake … While cake is cooling, make glaze, by melting butter in saucepan, add both sugars and salt. Amazon: COSORI Smart WiFi Air Fryer 5.8QT with 11 Cooking Presets + Recipe Book $91.18 (Reg. This one is a dear friends recipe and it's just delicious! I do enjoy baking! Thank you Renee! We can buy apples year-round, but once picked they continue to ripen even in cold storage. It's always a perfect consistency and never clumps up (And that is so important y'all)! First, I need to mention how wonderful this cake smells when it is baking in the oven. It's soft, velvety, moist, full of cinnamon, and topped with a brown sugar glaze. Second time the I just stirred and cooked the butter and brown together as directed and brown sugar is still gritty. Thanks so much…. The brown sugar won't dissolve. Add in eggs one at a time. Pour the batter into prepared pan and bake for 40-45 minutes, or until a toothpick inserted in the center comes out clean. Each oven and the moisture in the apple will affect cook time. A family favorite each autumn, I hope you will enjoy this heartwarming Fresh Apple Cake with Brown Sugar Glaze. Spread into prepared 9 X 13 dish. Combine ingredients and cook over medium heat, stirring often, until the mixture comes to a gentle bowl. My deep love for cooking and entertaining are the inspiration in each of the recipes and creations I share. Thank you Mimi! Begin by preheating the oven and preparing your pan. Step 1. Spray 9 X 13 pan with cooking spray. Continue cooking for 3 minutes. Bake cake for approximately 30-35 minutes or until a skewer inserted into the middle comes out clean. Let the glazed cake cool completely before serving. The person that shared the recipe with me says she stores it on the counter. The problem with the “Cake” part of the recipe is that it was not moist enough; in fact, it was “chewy” instead of a soft, moist filling. In a medium bowl, sift together the flour, baking soda, and salt. Beat sugar,oil and eggs in large bowl. Grease a 9x13-inch pan and set aside. Immediately pour glaze over cake and serve warm. Combine the brown sugar, butter, vanilla, and heavy cream in a medium saucepan. Please share your favorite autumn fruit and how you like to use it. It's def good with granny smiths! For quite a few reasons. We used your recipe for Fresh Apple Cake with Brown Sugar Glaze at https://fabulesslyfrugal.com/fresh-apple-cake-with-brown-sugar-glaze/#comments. Preheat oven to 350 degrees; grease a bundt pan or tube pan and coat with cinnamon-sugar mixture. We also enjoyed long talks, laughs, sight-seeing, and family dinners with them. This post may contain affiliate links. Source: Southern Cakes: Sweet and Irresistible Recipes for Everyday Celebrations by Nancie McDermott, OH MY GOODNESS! I keep resisting, but hard as I try hanging on to summer, I’m falling into autumn. I love gathering friends and family together aroung the table! Increase heat to high and bring to a boil. Thank you for sharing at our apple celebration of Celebrate 365 Blog Party! If your glaze … Add dry ingredents and beat until combined. I’m not the type of person to make mean comments, I just wanted to let you know that the recipe needs “tweaking.”. If the cake is cool, the glaze will just drip down the … Cool completely in pan on wire rack. Instructions. I call it baking season. So when time to go to college came around she wanted to be with her bestie and some of the wonderful friends she had made. Remove from oven and let cool as you start glaze. 9,200+ 4.6/5 stars! But come back and try again! Don't worry, we hate spam too! Required fields are marked *. If the glaze is too thick, add an extra tablespoon of milk. In a mixing bowl with an electric mixer, beat the eggs. Pour into a 10-inch stem (angel food) or Bundt pan, and bake for 1 … This Fresh Apple Cake is packed full of sugary goodness. The Brown Sugar Glaze recipe was good and I’ll probably use it again. Bake until a toothpick inserted in the center comes out clean, 50 to 60 minutes. It may do better if the temperature was raised to 350. Not only do I now have lifelong friends, I have cherished memories made around the table! Spread the apple mixture evenly over the cake batter and sprinkle the brown sugar and cinnamon mixture on top. Glazed Fresh Apple Bundt Cake Drizzled with tons of glaze and incredibly soft and filled with soft apple chunks inside, this stunning bundt cake will impress everyone you serve it to! Please vote another one. I’d love to hear! It isn’t hard to understand why this recipe is a top-rated reader favorite dessert. Pinterest is both a blessing and a curse. Thanks. https://divascancook.com/old-fashioned-glazed-fresh-apple-cake-recipe Remove from heat and whisk in the sifted confectioners’ sugar. A lovely combination of our favorite fall flavors – apples, cinnamon, and nuts – are baked into a moist and delicious sheet cake … I know I could eat that glaze by itself! $120) + Free Shipping – FAB Ratings! Tanya, I am unsure of what may be happening. Preheat oven to 350°F and spray a 10-inch tube pan with nonstick spray. Very easy to make and absolutely delicious!!! In a small bowl, mix together apples, pecans, vanilla, and cinnamon; set aside. Pour the batter into prepared pan and bake for 40 to 45 minutes. 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Please share your favorite autumn fruit and how you like to use it. Warm days and cooler nights will soon bring rosy banks of apples to market. My brown sugar is fresh, so I know that's not the problem. (Don’t ask me how a picture could capture the smell but … You may have heard me talk about her going away to college. Spoon the hot glaze over the still warm cake. I then poured the brown sugar glaze over it and it was moist but no liquid in the bottom as before. Add the oil and vanilla and mix well. Makes 16 to 24 servings. Thank you Brandi! I appreciate you sharing the apple cake love! I’m looking forward to pressed cider and making homemade applesauce too. To make the glaze, mix together sugar and 1 tablespoon of milk. We enjoy this cake so much and I would hate for anyone to miss out on the deliciousness shared by such a great friend of mine. In a medium bowl, combine the flour, sugar, baking soda, salt and cinnamon. Stir til blended and cook over medium heat for 3 minutes. For Glaze: BRING butter, brown sugar and cream to a boil in small saucepan over medium heat. Best of all, your home will smell heavenly. The first time I went ahead and added the milk and powdered sugar and it turned into a stiff glob. Please read our disclosure policy. Your email address will not be published. I will update the recipe to include. In a bowl mix the apples, walnuts, vanilla and cinnamon. Fabulessly Frugal: A Coupon Blog Sharing Gift Ideas, Amazon Deals, Printable Coupons, DIY, How to Extreme Coupon, and Make Ahead Meals. I like the tart apple with all the sweetness in the cake! Copy the code above and then redeem here: amzn.to/2g3Fv6A. It is incredibly moist and yummy all by itself, but then we add the most delicious homemade caramel glaze. Your cakes are just amazing, and I'm sure this one will be stellar too. This easy apple sheet cake is made with fresh apples + apple butter for maximum apple flavor. Slowly add in flour until combined and mix in vanilla. Learn more about me and the rest of my team. Add the fruit, nuts, dates and coconut and stir well. I am so glad the Carters shared this with me. I tried this recipe today and it was amazing! All opinions are mine alone. I received product samples from sponsor companies to aid in the creation of the AppleWeek recipes. FAB GIFT! Oops! Fold in nuts and apples. Let the glazed cake cool completely before serving. All opinions are my own. https://iheartrecipes.com/fresh-apple-cake-with-maple-glaze Set the cake on a wire rack to cool. Whisk together flour, baking soda, salt, cinnamon, and nutmeg in a … Hi Nikki, I see you did not leave my original comment on lIne for others to see my problem with the bottom of the cake having too much liquid LEFT in the dish after baking. I love your addition of cinnamon. Using Granny Smith or a firm apple will produce the best results. I will be making this for so many potlucks coming up! 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