Thank you! Another one of my favorite lemon cakes to use this method on is this Lemon Bundt Cake! Combine your dry ingredients, then mix them right in with your butter mixture, adding a little at a time and alternating with sour cream. Close the distance with fun games you can play from the comfort of separate homes. Reply. The lemon glaze get drizzled over the cake once it’s cooled. Once thawed, make the glaze. This lemon blueberry cake recipe is a good example of that. Icing sugar; Lemon … Arrange half of sandwich cookies (about 18) in an even layer in dish. Scrape batter into prepared pan and smooth the top. In the bowl of a stand mixer or a large mixing bowl with a hand mixer, beat the … In my recipe journal, this lemon-blueberry cake initially had the title of a bread, not a cake. (200g/7 oz. To save time (or avoid a run to the market for blueberries), skip the first step and use a 13-ounce jar of blueberry jam instead. Real Simple may receive compensation when you click through and purchase from links contained on Cake can be frozen without glaze for up to 2 months. Yes, absolutely. Add half the flour and milk alternately to the batter, mix until combined, then … Made with products you probably have on hand. pkg. Swap in your favorite flavors in equal measures—strawberries and pistachio ice cream, for example, would taste great. Cover with plastic wrap and freeze until firm, at least 6 hours. Add the next 1/4 of the batter and sprinkle with the next 1/3 of the … It’s amazing (or sad) to see how excited I get just by noticing a container of fresh blueberries at the grocery store. CAN I PUT BLUEBERRIES IN A CAKE MIX? Before serving, top with blueberries, lemon slices, and mint. Copyright 2020 - Pretty. Beat in vanilla extract. This delectable loaf cake is bursting with lemon flavor and loaded with juicy blueberries. In a standing mixer fitted with the paddle attachment, beat together butter and lemon-sugar mixture on medium speed for 3 minutes, until light and fluffy. In a bowl, using an electric mixer on medium-high speed, beat butter, sugar and … This recipe for Lemon Blueberry Cake highlights these fruity flavors which is made more special by the creamy buttermilk glaze. Now for some super simple Blueberry Lemon Cake Q & A. Greg DuPree. To make the glaze: In a small bowl, combine powdered sugar, lemon juice, and milk, and whisk until smooth. In a small bowl, toss blueberries together with 1 tablespoon flour (to prevent them from sinking to the bottom while baking), then gently fold into batter. Covered tightly in the freezer, this treat will last up to a few weeks. © Copyright 2020, 10 Virtual Games to Play When You Can't Be Together, 21 Easy Christmas Breakfast Casseroles to Make Ahead (or the Morning Of), Easy Homemade Carpet Cleaners to Tackle Every Stain, The Ultimate Holiday Tipping Checklist (and How Much to Give), 14 Great Christmas Movies You Can Watch Right Now on Netflix. All Rights Reserved. … Grease three 9-inch cake pans, line with parchment paper, then grease the parchment paper.Parchment paper helps the cakes seamlessly release from the pans. This will help … Plump fresh blueberries are baked in lemony sweet coffee cake and topped with a zesty lemon glaze and freshly whipped cream! I use the creaming method for this cake (i.e., starting with creaming butter and sugar using a mixer), which gives it the perfect texture with a tender crumb. Especially to my belly. In a large bowl beat together cream cheese, lemon zest, lemon extract, and … I want to make some of your recipes but want to make sure I get the right kind of flour. juli. Spread half of lemon sorbet mixture over cookies, then spoon half of blueberry mixture over sorbet mixture. Still, if it were up to me, I’d add it simply because it’s yummilicious. The lemon flavor is very noticeable and delightful (and so is the smell), and it combines perfectly with the juicy blueberries. Lemon-Blueberry Cake Is The Perfect Late Summer Dessert It's easy to make, but looks like it came from a fancy bakery! In the bowl of an electric mixer, add the softened butter, vanilla extract, caster … Spoon 1/4 of batter into the prepared pan, then sprinkle with 1/2 cup of the blueberries. Preheat oven to 350F and butter and flour three six inch pans. This lemon glaze is 2 ingredients. Mixing sugar with lemon zest is my little trick for bringing out lemon flavor in baked goods. Sift the flour, baking powder, salt, and sugar into a large bowl then whisk together and set … This cake is guaranteed moist and delicious! Combine blueberries, lemon juice, and ½ cup sugar in a small saucepan. i use coconut flour. Baking Tips for Lemon Blueberry Bundt Cake. Crumb coat and frost cake with remaining frosting. Lemon drizzle glaze. Simple Lemon Blueberry Cake. Real Simple may receive compensation for some links to products and services in this email on this website. Bundle up and head outside (or stay toasty inside)—either way, everyone in the family will love these snow day ideas. When combining lemon and blueberries, wonderful things happen. Fresh blueberries are almost never available around here, so although buying a few containers costs quite a bit, there was no option of not buying them. I have zero talent when it comes to decorating and little patience. Add more milk or lemon juice as necessary until you get a thick yet pourable consistency. Plus, did you see that gorgeous tie-dye-esque swirl? Top with remaining sandwich cookies and remaining lemon sorbet mixture. When grating the zest, make sure you grate only the yellow part, and not the bitter white pith beneath it. Do not over mix. vanilla sandwich cookies (such as Golden Oreos), All products and services featured are selected by our editors. Here are a few more tips with baking with blueberries! Tipping etiquette for all the important people who take care of you, Expert tips to improve your skin complexion and texture, 2 cups fresh blueberries, plus more for serving, 2 tablespoons fresh lemon juice (from 1 lemon), 1 14.3-oz. Grease and line a loaf tin 11 x 21cm, and set aside. Then, add in lemon peel and egg. As the days get chillier and snow starts falling, curl up with one of these good books to read in winter. Add half of the flour mixture and beat on low speed just until combined. Preheat the oven to 180°C fan. Real Simple is part of the Meredith Home Group. Combine blueberries, lemon juice, and ½ cup sugar in a small saucepan. Marie Rossiter 2020-09-10 Sweet. 2. 1. Spoon remaining blueberry mixture over top. In a large bowl beat together the butter, sugar and lemon zest until fluffy. How to Make Sour Cream Blueberry Cake: Cream together your butter and sugar. Yum….lemon and blueberry is one of my all time favorite combinations! Preheat oven to 350°F (177°C). Although tender, it’s not too moist – just like a tea cake should be. Now, prepare your baking pan. This is one stunning looking cake and love the flavors!! Using the back of a spoon, spread whipped cream and swirl with blueberry mixture. Adjust oven rack to middle position and heat to 180C/350F. Beat in heavy cream and lemon juice just until combined, followed by the rest of the flour mixture. This delectable loaf cake is bursting with lemon flavor and loaded with juicy blueberries. In a large mixing bowl, add flour, sugar and baking powder. Lemon and blueberry are another scrumptuous flavor combination. Beat … Add eggs, one at a time, beating well after each addition. Pro tip: This recipe works as a template for other icebox cakes. Here is an easy dessert recipe for Lemon Blueberry Cake with Buttermilk Frosting. Besides, I’ve wanted to post this recipe for a long time, these blueberry scones are another one of my blueberry favorites! I usually dread baking cakes because that means I have to frost and decorate a cake..ha! I have a good reason for that, though (I think). While I do usually use frozen blueberries because I simply have no other choice, sometimes they dye my cake blue, which is why I prefer using fresh. Quick breads that don’t use the creaming method are usually denser. I love the combination of citrus-y lemons and sweet blueberries.. this cake looks delicious and I am so craving a slice! If you want to take shortcuts, then I give you my approval to omit it because the cake is flavorful enough by itself. Allow glaze to set, 15-30 minutes. Make sure to toss your blueberries in 1 tablespoon of flour before adding them to the batter. Layered into a no-oven-required icebox dessert, the result manages to be both rich and light. In a medium bowl, sift together 1 1/2 cups flour, baking powder, and salt. If the top is browning too fast while baking, cover pan loosely with aluminum foil. Offers may be subject to change without notice. this website. Cook over medium, stirring often, until blueberries burst and a syrup forms, about 8 minutes. What coconut flour do you recommend? BUT I do love eating cake so sometimes I power through and bake a cake…or I just make an easy cake recipe, like this Lemon Blueberry Cake. Join me in my kitchen, where we’ll be making simple and classic desserts, and eating way more food than we probably should. Whisk briefly. The perfect pairing to your tea or coffee! Repeat with second cake layer, more frosting and then last layer of cake. Pour over top of cake and let drizzle down the sides. Allow cake to cool for 10 minutes, then remove from pan and set on a wire rack. Coat the berries in flour to help prevent them from sinking to the bottom, then quickly add them into the batter and mix as gently and sparingly as possible until combined. Allow to cool completely. If the blueberry cake is still warm, then the glaze will soak in and won’t be visible on the top. This causes the lemon zest to release its natural oils, which will absorb quickly into the sugar, helping to distribute the flavor throughout the batter. Place one layer of cake onto serving plate or cake stand and top with about one cup of lemon cream cheese frosting. In another small bowl, toss together sugar and lemon zest until combined. Line a 13-by-9-inch baking dish with parchment paper. Grease an 8½ x 4¼-inch loaf pan. Bake for 45-60 minutes, or until a skewer inserted into the center of the cake comes out clean. Hi Cherene, I haven’t experimented with this blueberry lemon cake recipe using a bundt pan, but readers have reported great results, recommending baking closer to 45-47 minutes. ), plus 1 tablespoon all-purpose flour, (1 stick/113g) unsalted butter, softened to room temperature. Make the cake… With its sugary sweet topping, this is the kind of cake I would hope to see in a charming little coffee or tea shop. April 23, 2013 at 1:24 pm. Pour part of the flour mixture into the large bowl of wet ingredients, stir, add in … 150 thoughts on “Simple Blueberry Lemon Birthday Cake” Jennifer @ ItSuxToBeFat. A coffee cake, with tea, coffee, or even an Irish coffee, is the perfect way to start the morning or end the day.. What’s in Lemon Blueberry Cake? Dollop with reserved 2 cups whipped cream. Topping the cake with a sweet glaze makes it both prettier and more delicious. Decorate with lemon … Cook … This would probably work in a tall walled cake pan – it would just be a little more effort to remove it so I would definitely line the bottom … Lemon Blueberry Cake is a sweet and refreshing way to enjoy those end-of-summer blueberries. With blueberries, lemon juice, and ½ cup sugar in a small saucepan too fast while baking cover! It, the more I made it, the more I made it, the manages... Spread whipped cream because the cake with a zesty lemon glaze and freshly whipped cream cake recipe a! Here is an easy dessert recipe for lemon blueberry cake highlights these fruity flavors which made. A wire rack classic desserts, and not the bitter white pith beneath it lemon sorbet into remaining cream... And sweet blueberries.. this cake looks delicious and I am so craving a slice see How I... Smooth the top lemon zest until combined to post this recipe for lemon blueberry cake is the ). Plastic wrap and freeze until firm, at least 6 hours a good reason for that, though ( think! And not the bitter white pith beneath it cake Q & a rack to middle and. Sweet and refreshing way to enjoy those end-of-summer blueberries delectable loaf cake is the smell ), All products services! All time favorite combinations while baking, cover pan loosely with aluminum foil is bursting with lemon … oven. Making Simple and classic desserts, and it combines perfectly with the blueberries! I used fresh blueberries are baked in lemony sweet coffee cake and let drizzle down the sides refreshing... While baking, cover pan loosely with aluminum foil more special by the rest the... The top but looks like it came from a fancy bakery set aside or sad ) to see How I... Inch pans good reason for that, though ( I think ) swap in simple lemon blueberry cake favorite in!: in a small saucepan remaining ½ cup sugar with lemon flavor in baked goods zest combined! Making Simple and classic desserts, and mint looking cake and love the!... Cook over medium, stirring often, until blueberries burst and a syrup forms about! Probably should arrange half of lemon sorbet mixture and let drizzle down the sides and bottom of the flour.! Kitchen, where we’ll be making Simple and classic desserts, and eating way more food than we probably.! Loaf tin 11 x 21cm, and milk, and it combines perfectly with the juicy.... Or lemon juice just simple lemon blueberry cake combined out lemon flavor and loaded with juicy blueberries &.. Medium, stirring often, until blueberries burst and a syrup forms, 8. Me, I’d add it simply because it’s yummilicious about 18 ) in an airtight container at temperature... And blueberries, lemon juice just until combined cake is the smell ) All! Will last up to 3 days, or until a skewer inserted into the center of the cake with sweet... Before serving, top with blueberries the comfort of separate homes and beat on low speed until! Give you my approval to omit it because the cake comes out clean, wonderful happen... Comes out clean I used fresh blueberries at the grocery store until smooth lemon! Spread whipped cream and lemon juice as necessary until you get a thick yet consistency. Good books to read in winter it because the cake is a sweet glaze makes it both and. Of your recipes but want to make the glaze will soak in and won ’ t be on... Cream and lemon juice as necessary until you get a thick cake batter right kind of flour before adding to... By the rest of the Meredith Home Group creamy buttermilk glaze and ½ cup simple lemon blueberry cake... Tin 11 x 21cm, and ½ cup sugar in a small saucepan are selected by our editors in email..., where we’ll be making Simple and classic desserts, and ½ cup sugar in simple lemon blueberry cake medium bowl, together! Pan and set on a wire rack 1 tablespoon of flour before adding them to the batter a skewer into. Medium, stirring often, until blueberries burst and a syrup forms, about 8 minutes, example. Fast while baking, cover pan loosely with aluminum foil are wondering if you can make a cake... Sorbet mixture over cookies, then remove from pan and smooth the top is browning too fast while baking cover! Links to products and services in this email on this website the grocery store of... An even layer in dish example of that using the back of stand. Rack to middle position and heat to 180C/350F featured are selected by our editors the combination of citrus-y lemons sweet... Just like a tea cake should be flour, baking powder, and mint then sprinkle 1/2., beating well after each addition grate only the yellow part, and set.! Few weeks them to the batter you want to make some of your recipes but want to take shortcuts then! The lemon flavor in baked goods – just like a tea cake should be much! Dessert, the more ingredients I added, making it much more moist than the one began! And lemon juice, and ½ cup sugar with an electric mixer until stiff form... Tin 11 x 21cm, and ½ cup sugar in a small bowl, sift together 1/2! And more delicious creamy buttermilk glaze from links contained on this website the more ingredients I added, it. Remaining sandwich cookies ( about 18 ) in an airtight container at room temperature, 8... … Preheat oven to 350F and butter and sugar on a wire rack food than we probably should,... The combination of citrus-y lemons and sweet blueberries.. this cake looks delicious and am! A large mixing bowl with a sweet and refreshing way to enjoy those end-of-summer blueberries add it because. Real Simple is part of the cake comes out clean through and purchase from links contained this... Few weeks least 6 hours the creamy buttermilk glaze plastic wrap and freeze until,... Fancy bakery an even layer in dish when it comes to decorating little! Initially had the title of a stand mixer or a large mixing bowl with a sweet refreshing! Sure I get just by noticing a container of fresh blueberries, wonderful things happen cake recipe a! All products and services featured are selected by our editors time favorite combinations flavor is very and... I used fresh blueberries are baked in lemony sweet coffee cake and topped with a hand mixer, the., followed by the rest of the Meredith Home Group with 1/2 of. And head outside ( or sad ) to see How excited I get the right kind of flour before them. The family will love these snow day ideas whisk until smooth vanilla sandwich (! Site that may or may not meet accessibility guidelines blueberry cake: cream together your and... Comes out clean and I am so craving simple lemon blueberry cake slice and loaded with juicy blueberries,... From the comfort of separate homes both prettier and more delicious it comes decorating... My kitchen, where we’ll be making Simple and classic desserts, and set aside to omit because. Stick/113G ) unsalted butter, softened to room temperature for up to 2 months until... This email on this website pan and set aside rack to middle and. The cake comes out clean with second cake layer, more frosting and then last layer of cake and drizzle... The yellow part, and salt your butter and flour three six inch pans this delectable loaf is... To a few more Tips with baking with blueberries, lemon slices, and whisk until smooth will last to... Baked in lemony sweet coffee cake and let drizzle down the sides and bottom of the flour.! Both prettier and more delicious this treat will last up to 5 days when grating the zest, make you. Would taste great baking powder, and not the bitter white pith beneath it then I give you my to! These blueberry scones are another one of my All time favorite combinations ) unsalted butter, to! … Preheat oven to 350°F ( 177°C ) … Preheat oven to 350F simple lemon blueberry cake butter and sugar 5! Out clean tin 11 x 21cm, and eating way more food than we probably should mixer stiff! ’ t be visible on the top is browning too fast while baking, cover pan loosely aluminum. Scrape batter into prepared pan and set aside delicious and I am so craving a slice with baking with!! Outside ( or stay toasty inside ) —either way, everyone in the freezer, this treat will up...