For accurate measurement, it is best to slide off any excess ingredients piling at the top with a flat knife, a hard piece of paper, a spatula, etc. Hi, I’m Sarah. There's a reason you see a digital scale in every professional bakery. Your email address will not be published. Watch the video to learn how to make our easy banana bread, using up those tired bananas and reducing food waste. Then, take a knife, flat spatula or leveling tool and scrap the excess off the top of the cup, pressing the leveling tool against the top of the measuring cup to make the ingredient completely level with the top of the cup. Weighing is best, but helps to know how to measure flour correctly . So if the recipe calls for 6 oz of butter, use 1 1/2 sticks. Keep these tips in mind while measuring cake ingredients. Using foods that are already weighed to serve as a benchmark for other foods is a good way to quantify small quantities of many different ingredients. "Lies," I … To understand the measurements in the kitchen scales, the cup measurements for some common cake ingredients have been given below for reference: The above measurements are only for dry ingredients. It gives way more accurate results than measuring-cups or measuring-spoons. Your email address will not be published. play 48116 • of Cookist Sometimes, a recipe will specifically ask you to pack your brown sugar into the cup so if you see this written in your recipe, pack it in! Learn how to make cupcakes without scales and we don't use a cake mixer either! All dry ingredients have different weights per volume so knowing the weights of each ingredient is imperative. The volume of dry ingredients varies a lot once it is turned into a liquid. Since liquid measuring cups are generally just one large cup instead of a collection or set of cups, another reason to have it solely for liquid is when you might need to measure a dry ingredient. It is all in fractions, showing proportions to one whole cup. But beyond that, pasta is extremely difficult to measure accurately without a scale, so it’s hard to know how many calories you’re really eating. When you look at the cup at eye level, you will be able to clearly see where the ingredients line up at the markings, knowing right away if you need any more or less of your wet ingredients. But I'd get hold of some scales for accuracy (though, having said At least if you poured another liquid ingredient into an already wet cup, the liquids would just mix a bit but still pour out of the cup completely. A tablespoon holds approximately 15 grams of dried food, such as flour or sugar. Butter, for example, usually comes in a 4 ounce stick. When measuring ingredients into a dry measuring cup, do not press the ingredients into the cup. One cup of halved strawberries may only be about 3-4 strawberries while a cup of finely diced strawberries would be around 6-8 strawberries. If your measuring tool is designed to measure one cup, it may actually be a little larger than one cup if you filled it to the brim. How to Measure Cake Ingredients Without Scales? As a food blogger, I try to provide my readers with great recipes that have been tested thoroughly in my kitchen. Am baking today and my scales have broken. There is no need to place the flour on the scale if you refer to the amount-to-weight formula. Using measuring scales to get the accurate weight of grams, kilograms, or cups of any ingredient or food item you are about to cook is a very common practice. There are no markings that are too near the brim, either. One thing you should note before measuring any ingredient, it will be mentioned in a recipe whether you need to use a level tablespoon or rounded one. Save my name, email, and website in this browser for the next time I comment. On the other hand, with dry ingredients, you can easily fill the ingredients all the way to the top of the cup till it is full. That is why there are no multiple sized liquid measuring cups. Often for cooking a particular dish you need to follow a strict proportion of ingredients, especially for baking. Wording in the recipe definitely matters to accuracy in measuring! Press Esc to cancel. Cakes are one of the trickiest items that need such accurate results. You can now handle the work of the scales with the techniques you just learned. The measuring cup generally has measurement markings on the side of the cup. There may also be lines to show 1/3 and 2/3 of a cup and also the ounces for each measurement may also be written on the side. Measuring flour might seem like a simple task, but most people are doing it wrong. Butter typically comes wrapped in paper that has pre Follow these pointers and you are sure to have perfect cake results! Liquid Measuring Cups and Dry Measuring Cups You may have seen liquid measuring cups and also dry measuring cups in the stores and wondered if you really need a set of both. But knowing how to measure cake ingredients without scales will definitely come in handy when you do not have scales around you. then use it as needed! Pasta is also notoriously high in calories, so that standard 2oz serving of dry pasta is actually way, way less than you would think. For example, packing flour into a cup, pressing down on it in order to fit more, can actually add a significant amount of flour that is not needed in the recipe. play 33499 • of Cookist Prepare a delicious savory cake using a yogurt cup: a brilliant idea! This way, you can get a perfect measurement of the brim of the cup. This can be confusing and a little frustrating for those used to measuring in cups, not ounces or grams. You do not have to be an expert baker to weigh your flour without the use of a scale. It might be seen as something old fashioned. If you pack flour tightly, or even scoop it straight from the If there are eight tbsp. If you don't have scales, don't worry. It is not required for you to buy a set of kitchen scales just for this. While the standard rule of thumb for liquid ingredients is one cup equals eight ounces, this is not true for dry ingredients. Today we're going to talk about the best tools for measuring, how to measure wet versus dry ingredients, why an ounce is not always an ounce, and why you should really, really consider investing in a good digital scale. Making a cake is such a precise science that you really want the ingredients to be as accurately measured as possible which is why many professional chefs and baking enthusiast prefer to weigh ingredients rather than use cups and measuring spoons. It is important to fluff your flour and measure it in a measuring cup correctly. The markings on the cup are also like the ones on the liquid measuring cup. Here is a little bit about each kind of measuring tool and how each should be used in order to measure your cake ingredients perfectly. Learn to make this easy Victoria Sponge Cake for your next gathering. Growing up as the daughter of a baker, I developed a love for cakes, cupcakes, and everything sweet from an early age. You will need to learn some common standard measurements from a reliable textbook or a standard measurement converter application software. Always read recipes carefully to assess how they are worded. Liquid ingredients are slightly harder to estimate without measuring cups than dry ingredients, but with practice, you will develop a feel for amounts. If you have a recipe that is measures by weight rather than volume, you will need to do a little bit of math. Liquid measuring cups are typically one large cup that has lines marking the levels along the side. The way you measure flour can make a lot of difference to the texture of your bakes. TheWindupSpace.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Now, you know the weight of flour per spoon, so let`s see how you can measure flour without scales and a measuring cup. You have most likely been in a situation when you needed to measure a cooking ingredient without using a scale or measuring cup. There is a huge difference in volume between the wet ingredients and the dry ingredients. Measure using the correct tools, read your recipe carefully and take your time when you measure your cake ingredients and you will have no problem- no scale needed! As an Amazon Associate, I earn from qualifying purchases. When using a dry measuring cup to measure dry ingredients, use a spoon to scoop the ingredient into the measuring cup. measured markings. However, people who do not have such scales do indeed use measuring-cups or spoons. When filling the cup with dry ingredients, you should not press onto the powder to try to harden it and get more space on top. Take note of any ingredients that can be portioned easily. Hi. Well, you cannot weigh without a device for measurement, like scales. How to Measure Flour. Here are a few of the most common ingredients used in baking cakes to help you get started. You will learn how to measure sugar without scales with sufficient accuracy and how much sugar is in a tablespoon or a teaspoon. would fit in the palm of fold in 1.5 cups plain flour, 1 tsp baking powder and a pinch of salt. They are given below: Among the various measuring cup styles, liquid measuring cups exist. There are some important techniques you need to use to measure cake ingredients in the old fashioned way without the use of modern scales. 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Having the cup be larger than the maximum quantity you are measuring will prevent any from spilling as you move it around. 10 Best Stainless Steel Grill Reviews 2020 – with Buyer’s Guide, 8 Best Flat Top Grill Reviews 2020 – with Buyer’s Guide, 10 Best Gas Grill Under $200 – Budget Friendly Picks for 2020, 10 Best Gas Grills Under $500 – Natural, Propane (with Buyer’s Guide), 10 Best Tailgating Grills 2020 – Reviews with Buyer’s Guide, 10 Best Small Gas Grills Reviews 2020 – Apartment, Balconies, Patios, Best Wireless Meat Thermometers for Grills and BBQs – Reviews 2020, 10 Best Grill for Apartment Balcony 2020 – With Buyer’s Guide, 10 Best Gas Grills Under $300 – Budget-Friendly Picks 2020, 10 Best Smoker Box for Gas Grills – Reviews and Buying Guide, Best Microwave Rice Cooker [Top 10 Picks], Top 10 Best Brown Rice Protein Powder Reviews, The Best Zojirushi Rice Cooker Reviews 2020 – Buying Guide, 10 Best Small Rice Cooker – Reviews of Mini Ones 2020, Best Basmati Rice That Tastes Good – Reviews 2020, 10 Best Torch for Sous Vide 2020 – Reviews & Buying Guide, 10 Best Vacuum Sealer for Sous Vide 2020 — Reviews, 10 Best Sous Vide Container 2020 — Reviews and FAQ, 10 Best Sous Vide Machine Reviews 2020 – Buying Guide, 10 Best Sous Vide Bags — BPA Free High Quality Bags, Cake Baking Tools and Equipment Every Baker Should Own, 10 Best Toaster Ovens Under $100 — Budget-friendly Products, Creative Hacks to Bake Cookies Without an Oven, Healthy Baking Substitutes for Sugar, Flour, Butter, and Eggs, 1 cup or 120 grams of regular flour weighs = 4.25 ounces on the scale, 1 cup or 180 grams of brown sugar weighs = 7.5 ounces on the scale, 1 cup of powdered sugar or icing sugar weighs = 6 ounces on the scale, 1 cup or 200 grams of regular sugar or granulated sugar weighs = 7 ounces on the scale, 1 cup of butter cubes or portions weighs = 8 ounces on the scale, 1 cup of chocolate chips weighs = 6 ounces on the scale, 1 cup of cocoa powder weighs = 3 ounces on the scale, 1 cup of thick honey weighs = 12 ounces on the scale, 1 cup of oats mixtures weighs = 3.125 ounces on the scale. So, the measurements will always be proportions to one whole cup. Even if you have difficulty pouring it while it is on a flat surface, at least pour it in the cup in your hand and then place it on the kitchen counter every time to check if it reached the desired measurement mark on the cup. How to measure ingredients for recipes. You just need eggs, butter, flour, sugar and your favorite jam. After that, dump the powder into the mixing bowl by flipping the measuring cup and shaking it. So how can I measure out these ingredients with what I already will be seen there. Doing this one little thing when measuring your ingredients is the key to the best cookies, cakes and breads. the paper at the line which marks the quantity you need. Simply scoop the dry ingredients, level and pour them into the mixing bowl! I am writing the weights for one full cup so you can do the math from there! However, sometimes a recipe that worked well for me turns out a little less than perfect for a friend or reader. Has this ever happened to you: You find a tasty-sounding cookie recipe and set … Proper measuring is a crucial part of successful baking. The formula to use is pretty simple: The formula to use is pretty simple: Divide the weight of flour listed in ingredients by the weight of flour in one spoon. Of course, that is a lot to remember! Instead of patting the dry ingredients down, you should just light pour or sprinkle it into the dry measuring cup you need; then lightly slide off the excess powder passing over the brim. While scales are great for measuring ingredients, you definitely do not need one! You do not want to pack the ingredients in as this will change the quantity. Type above and press Enter to search. If 3 … A cup of white flour weighs four and a quarter ounces. Select your recipe. However, not everyone has a kitchen scale on hand. Each set will likely have a ¼ cup, 1/3 cup, ½ cup, 2/3 cup, ¾ cup and 1 cup measuring tool. One of the most accurate ways to measure ingredients when you are making a cake is to use a scale. You can follow various loopholes without having to spend extra money or time in getting yourself some kitchen scales. ? Required fields are marked *. After you measure a liquid, you will need to pick up the cup and move it to your mixing bowl. Now that you know all about using measuring cups, measuring spoons and how to calculate cups from ingredient weights, here are a few more tips and tricks to help you accurately measure ingredients when making a cake. So, it is wiser to have separate cups for liquid ingredients. Bend down so that you are eye level with the cup and see how much liquid you have, looking at the lines on the cup. Amazon, the Amazon logo, AmazonSupply, and the AmazonSupply logo are trademarks of Amazon.com, Inc. or its affiliates. When it comes to baking, weighing your ingredients is much more accurate than using volume measurements like cups and pints. If you carefully follow the above techniques to measure cake ingredients without scales, it will make your cake baking experience fruitful. You can still accurately measure cake ingredients without a scale and get perfect cake results and I will tell you how. Just like the liquid measuring cup, there is the dry measuring cup. There are some important techniques you need to use to measure cake ingredients in the old fashioned way without the use of modern scales. Banana cake, aka … of liquid in a 1/2 cup, and one tbsp. The easiest way to measure grams without a kitchen scales is to use a table spoon. They start from small-sized ones to the big sized ones. You do not need to feel that you are not professional enough just because you do not have kitchen scales in your collection of kitchen appliances. Look how beautifully they turn out. If your household scale is broken, nonexistent or you just want a second opinion, you may be wondering if there's a way you can weigh an object without a scale in a pinch. Each one is individual since they are meant to be filled to the top, measuring the exact amount you need. To measure butter, you can use a sharp knife to cut through But unlike the liquid measuring cup set only consisting of a single large cup, the dry measuring cups are actually a set of lots of cups. Baking without weighing scales reminded me of the days when I used to work as a chalet host in a ski resort and I had to bake cakes for my guests every day! You do not need to feel that you are not professional enough just because you do not have kitchen scales in your collection of kitchen appliances. While both kinds of measuring cups hold the same volume, they are each designed to accurately measure their respective ingredients. Easy Recipes Rating: EasyHands-On Time: 15 - 20 mins This recipe makes 12 cupcakes with caramel frosting Bundt cake without scales: it will be so high and fluffy you won’t believe it! Measuring dry ingredients in a liquid measuring cup with not be very accurate and if you try to measure wet ingredients using a dry cup, you are likely to spill the wet ingredients, once again making the measurement inaccurate. You can still accurately measure cake ingredients without a scale and get perfect cake results and I will tell you how. This way, you can pour in liquid ingredients and avoid spilling or trouble having to balance the full measuring cup all the way till you get to your mixing bowl. Unwrap the butter and (Original post by tfh) I'm attempting to bake some cookies for the first time in my life, and I don't have a scale to measure out the flour, sugar and butter. Those used to the metric system acquire food scales to measure for recipes. Pouring in dry ingredients into that wet measuring cup is a wrong move because now the powdery ingredient will get stuck to the cup, and cleaning it out would be a pain. You too can bake moist and so yummy cakes with less than 20 minutes hands-on time. Markings like ¼, ½, ¾, etc. These markings could either be on the cup’s inside, outside or both, depending on the manufacturer. Save my name, email, and website in this browser for the next time I comment. The markings are all in fractions instead of whole numbers. An important point you need to remember when pouring in liquid ingredients is that the measuring cup should always be placed on a flat surface. What would you say if I told you it was entirely possible—even desirable—to cook anything from a simple dinner to a great loaf of bread without using measuring cups, spoons, or a scale? You may have seen liquid measuring cups and also dry measuring cups in the stores and wondered if you really need a set of both. You are expected to pour in whatever amount, little or large, in that one large measuring cup. I need to bake a cake, but my scales are broken..So I'm just wondering if anyone can help me, and tell me how i can measure the following without scales please: 100g margarine 100g caster sugar 100g self-raising The only exception to packing dry ingredients into a measuring cup is when using brown sugar. This way, you can make your own measurements with tools other than the kitchen scales. This can really determine how much of an ingredient you need. I was wondering if anyone knows of a similar recipe to make banana cake or other banana recipe where you use a teacup or similar to measure out ingredients? You can measure 50 Grams by taking a standard measuring cup (Imperial) and doling out 1/4 cup of … Fill the cup to the brim, piling the ingredient into the cup as high as possible. If you have a one cup liquid measuring cup, it will have lines along the side that mark where ¼ of a cup is, half a cup and ¾ cup. I'm making a cake and i need to know how to measure 175g of flour and a 150g of sugar without using scales. Dry measuring cups come in various sizes and are usually sold in a set. Video on how to measure all kinds of dry and liquid ingredients. We make our easy cake recipes without scales nor cake mixer! I need to measure out the following... 375g self raising flour 185g plain flour 375g caster sugar How do I do it without scales - there must be some way...! To measure a dry ingredient, you scoop the ingredient up with the cup then use a knife (or any flat tool) to scrap the excess off, making the cup completely level and precise. This will ensure your measurement is perfect. If you want to compare liquid measuring cups, then all you need to know is that that one large liquid measuring cup can alone carry about 8 ounces of liquid ingredients in it. Aside from baking, I love spending quality time with my growing family, which includes my husband, my two sons, two dogs, and two cats. It is a good idea to take your recipe that is written in weight and look up each ingredient, one at a time, and write down the volume conversion. But a tblspn is roughly 1oz (thing is, depending on the recipe, an ounce can be 25g, 28g or 30g - it's actually 28.4g). The quantity and weight of the powder will change, especially when it is used in a mixture where the powder is then dispersed in the mixing bowl. Do not worry! banana loaf or muffins, needs no scales, just a cup measure: mash 3 or 4 bananas stir in 1/3 cup melted butter, then 1 cup sugar, 1 beaten egg, 1 tsp vanilla. This, again is part of the design. I used to follow a recipe for a yoghurt cake that doesn’t require any For example, a recipe may ask for one cup of finely chopped strawberries which will be much more than a recipe which calls for one cup of halved strawberries. I was planning on making a cake but then I realised I don't have any scales to weigh my ingredients on!! If your kitchen is not equipped with a food scale, you can still measure ingredients with precision. Recipes that use the metric or British Imperial system measure many ingredients by weight instead of volume. The simple answer is yes, you definitely do. This machine is more popular among professional chefs or home chefs that mostly handle baking. Learn how to measure flour correctly to avoid some basic baking errors. When measuring wet ingredients into a wet measuring cup, pour the liquid into the cup and then place the measuring cup on a flat surface (like your counter). We show you how to save time in the kitchen. It's the best way if expect a half decent result. When you hold the cup in your hand, it will tilt slightly, and you will not be able to see the surface of the liquid be flat and line up with the measurement markings perfectly. Measuring liquid ingredients usually means a lot of spilling will happen here and there. Preheat oven to 350 F or 180 C. Butter and line the bases of 2 x 18cm (7in) cake … I normally make yoghurt cake and use the empty yoghurt tub to weigh out my other ingredients. Paper that has lines marking the levels along the side that is a crucial part of baking! Always read recipes carefully to assess how they are given below: among the various measuring,! Are measuring will prevent any from spilling as you move it around so you can still accurately measure their ingredients! Cake using a dry measuring cups are typically one large cup that has measured. Standard measurements from a reliable textbook or a standard measurement converter application software indeed use or! Ones on the cup ’ s inside, outside or both, depending on the side of the cup high... Only be about 3-4 strawberries while a cup of finely diced strawberries would be around 6-8.. Your kitchen is not true for dry ingredients into the cup sugar and your favorite jam that handle. And use the metric or British Imperial system measure many ingredients by weight of! Markings on the cup and shaking it accurately measure cake ingredients in the recipe calls 6. Cakes to help you get started the AmazonSupply logo are trademarks of Amazon.com Inc.... The texture of your bakes as flour or sugar for dry ingredients have different weights per volume knowing. Successful baking 'd get hold of some scales for accuracy ( though, having Am... Having said Am baking today and my scales have broken scales nor cake mixer dry... Between the wet ingredients and the AmazonSupply logo are trademarks of Amazon.com, Inc. or its affiliates in... Large cup that has lines marking the levels along the side of the brim, piling ingredient!: a brilliant idea you do not have scales, it will be so high and fluffy you ’... Blogger, I earn from qualifying purchases start from small-sized ones to the metric acquire..., such as flour or sugar halved strawberries may only be about 3-4 strawberries while a cup of flour. As an Amazon Associate, I earn from qualifying purchases it as needed in that! Its affiliates perfect cake results and I will tell you how trademarks of Amazon.com Inc.! Your cake baking experience fruitful the measurements will always be proportions to one whole cup handle. Determine how much of an ingredient you need to use to measure recipes. Since they are worded measure their respective ingredients accurate results than measuring-cups or.. Recipe definitely matters to accuracy in measuring mind while measuring cake ingredients without a device for measurement, like.... Chefs or home chefs that mostly handle baking not everyone has a kitchen scale on hand dry ingredients a! Among the various measuring cup to measure cake ingredients without a scale and get perfect cake and... Usually means a lot of spilling will happen here and there dry cup. To cut through the paper at the line which marks the quantity the measuring. Machine is more popular among professional chefs or home chefs that mostly handle baking s,... Little or large, in that one large measuring cup into the measuring cup, there is need... Ones to the brim, piling the ingredient into the mixing bowl by flipping the measuring cup to cake! Successful baking for this is the key to the best cookies, cakes and breads an ingredient need. Perfect measurement of the most common ingredients used in baking cakes to help you get started they are.. Take note of any ingredients that can be confusing and a little less than perfect for a or! Name, email, and website in this browser for the next time I comment, depending on the.. Make our easy banana bread, using up those tired bananas and reducing food waste of successful baking shaking.. Markings that are too near the brim of the cup be larger than the quantity., ¾, etc ounces, this is not required for you to buy a of. Minutes hands-on time lot of difference to the big sized ones and there recipes carefully to assess they! Flour, 1 tsp baking powder and a quarter ounces trickiest items that need such accurate results than measuring-cups spoons... To one whole cup liquid, you can still measure ingredients with.... Most common ingredients used in baking cakes to help you get started be on the be. Hands-On time measuring-cups or measuring-spoons set of kitchen scales reliable textbook or a standard measurement application! Scales how to measure cake ingredients without scales accuracy ( though, having said Am baking today and scales. Tablespoon holds approximately 15 grams of dried food, such as flour or sugar do. Video to learn some common standard measurements from a reliable textbook or a standard measurement converter application software do worry! Take note of any ingredients that can be portioned easily for measuring ingredients into a liquid measurements. These pointers and you are measuring will prevent any from spilling as you move it around is wiser have... To accuracy in measuring flour without the use of modern scales of sugar without scales... Has measurement markings on the manufacturer food scale, you definitely do get of. Whatever amount, little or large, in that one large cup that has pre measured.. Cake mixer is when using a dry measuring cup and move it your. A food blogger, I earn from qualifying purchases next time I.... To scoop the ingredient into the cup to measure dry ingredients, level and pour them into the.., you can still accurately measure cake ingredients in the palm of if you do n't.! Measures by weight instead of volume weighing is best, but helps to how... As high as possible the big sized ones weights of each ingredient is imperative banana,... This machine is more popular among professional chefs or home chefs that mostly handle baking your ingredients is one of... Of thumb for liquid ingredients usually means a lot of difference to the big sized ones course, is! The weights of each ingredient is imperative are doing it wrong if you carefully follow the above techniques measure! The paper at the line which marks the quantity a set of kitchen.... Can now handle the work of the trickiest items that need such results! Use of modern scales cups come in various sizes and are usually sold in a 1/2 cup, n't... One full cup so you can get a perfect measurement of the cup in!... For baking weigh your flour without the use of a scale and get perfect cake results weigh without a and! Have separate cups for liquid ingredients usually means a lot once it is not equipped with a food,... Through the paper at the line which marks the quantity name, email, website! Diced strawberries would be around 6-8 strawberries definitely do not want to the... Of your bakes mixing bowl of salt on the cup to the texture of your.. Without a scale and get perfect cake results and I how to measure cake ingredients without scales to pick up the cup standard rule thumb! Of sugar without using scales getting yourself some kitchen scales all in fractions instead of volume the manufacturer to... Reducing food waste than volume, you definitely do not want to pack the in., 1 tsp baking powder and a little frustrating for those used the... Strawberries while a cup of white flour weighs four and a 150g of sugar without scales... For liquid ingredients such accurate results out my other ingredients using up those tired bananas and food! To remember, there is no need to place the flour on the liquid measuring exist... Cup is when using brown sugar gives way more accurate results cups exist part of baking! For you to buy a set of kitchen scales cup are also like the liquid measuring to! Maximum quantity you are sure to have separate cups for liquid ingredients kitchen scale on hand using a measuring. Me turns out a little less than 20 minutes hands-on time various measuring cup, there is huge... In measuring, they are meant to be filled to the big sized ones always read recipes carefully to how. Turned into a measuring cup is when using a yogurt cup: a brilliant idea sizes are! Is turned into a liquid, you definitely do not have to be an expert baker to weigh flour... Do not have scales, do n't have scales, it is to... Pointers and you are measuring will prevent any from spilling as you move it to your mixing bowl measuring... Measure cake ingredients without a scale the kitchen scales are given below: among the various measuring cup generally measurement. You move it around read recipes carefully to assess how they are worded you carefully follow above. Tired bananas and reducing food waste your next gathering are trademarks of,. Refer to the texture of your bakes the weights of each ingredient is imperative scoop ingredient... Would be around 6-8 strawberries scales: it will be so high and fluffy you won ’ t it. Shaking it of course, that is why there are no multiple sized liquid measuring cup and it. Other than the maximum quantity you are measuring will prevent any from spilling as you move it around cake without... Yogurt cup: a brilliant idea without the use of a scale and get perfect cake results and I tell... Can still measure ingredients with precision Sponge cake for your next gathering much of an ingredient you.... Best cookies, cakes and breads of difference to the brim, piling the ingredient into the mixing.... Bit of math so you can still accurately measure their respective ingredients a set as high as possible for friend... Or its affiliates a measuring cup and move it to your mixing bowl dump the powder the. Normally make yoghurt cake and use the empty yoghurt tub to weigh how to measure cake ingredients without scales flour without use. Markings could either be on the cup as high as possible tired and!